Thursday, Jul 19, 2018
11:30 am - 1:00 pm
Brighten up your lunchtime with the fresh flavors of Thai cooking. You’ll learn how to make Green Curry Paste from scratch, Green Curry Lime Chicken with Rice and Sheryl will finish the class with Fresh Mango Fluff.
Instructor: Sheryl Grover
Reservations are closed for this event.