10/18 Kids Class - Enchanted Cupcake Tree
10/18 Kids Class - Enchanted Cupcake Tree
Friday, October 18th 10AM-12:00PM
Instructor : Diana Hirte
Calling all young bakers and nature lovers! Join us for a fun and creative class where kids will get hands-on experience decorating cupcakes to build their very own tree filled with adorable owls!
🧁 Class Highlights:
Cupcake Decorating 101: Kids will learn basic cupcake decorating techniques using colorful buttercream, fondant, and edible decorations.
Build a Tree: Each child will create a tree-themed cupcake display using chocolate cupcakes as tree trunks, green frosting as leaves, to make the tree come to life..
Create Cute Owls: The main event! Kids will make owl-shaped cupcakes using frosting, candies, and fondant. Big eyes, wings, and beaks will transform simple cupcakes into delightful owl characters.
🍃 What Kids Will Learn:
Piping Techniques: How to use piping bags to create leaves and branches
Fondant Sculpting: Basic fondant skills to shape owl features like eyes, beaks, and wings.
Color Mixing: How to mix and match frosting colors to make vibrant, nature-inspired designs.
🦉 Event Details:
Age Group: 8-12 years old
(Children under 8 must be accompanied by a parent ) however all parents are welcome to watch from the sidelines
Duration: 90 minutes
All Materials Provided: Cupcakes, frosting, decorating tools, and edible decorations.
🎨 Creativity and Fun!
This class is all about imagination and creativity. Kids can customize their owls with different colors and expressions, creating a whimsical woodland scene that’s as unique as they are.
Each child will leave with their own tree, a sense of accomplishment, and great memories of building a tree full of owls with their friends!
Diana Hirte is a professionally trained Wilton instructor with a passion for the culinary arts, specializing in cooking, baking, and cake decorating. With years of experience in teaching both beginners and seasoned enthusiasts, Diana brings her expertise to a variety of classes that range from basic baking techniques to advanced cake artistry.