Flank Steak Fajitas and Classic Guacamole
Homemade Fettuccine with Crispy Prosciutto, Peas, Mushrooms, and Asparagus
Vanilla Almond Meringues
Bananas Foster
Garlic, Herbed Linguine with Mussels
Broccolini, Escarole, and Radicchio Salad with Anchovy Dressing and Toasted Walnuts
Mocha Mousse with Bourbon Whipped Cream
Bucatini All'Amatriciana
Butternut Squash, Kale, and Lentil Soup
French Onion Soup
Homemade Peppermint Patties
Pecan Sticky Buns
Baked Ratatouille
Pumpkin Bread with Brown Butter Frosting
Apple Crème Brûlée
Tater Tot® Breakfast Casserole
Apple and Coconut Bundt Cake with Buttermilk Icing and Sugar Coated Pecans
No-Bake Blueberry Cheesecake
Grilled Nectarine and Chicken Salad
Chicken, Dinner, Fruit, Lunch, SaladLia Sonesonsalad, chicken, nectarines, greens, goat cheese, blueberries, buttermilk, dressing, herbs, spinach, arugula, red onion, garlic, lemon, parsley, basil, chives, yogurt, white wine vinegar, pepper, marinade
Grilled Flatbread
Bread, DinnerLia Sonesongrilling, flatbread, yeast, honey, flour, olive oil, garlic, mozzarella, arugula, parmesan, tomatoes, onion, basil, lemon, shallot, balsamic vinegar, summer