SPICY MANGO DARK BALSAMIC VINEGAR
SPICY MANGO DARK BALSAMIC VINEGAR
Turn up the heat with chile peppers and mango! Try on sautéed shrimp, pan-seared sea scallops or for an Oriental chicken salad. Note this product is made with chile powder. (The bottle may need to be shaken to avoid settling.)
Suggested Pairing: Lime or blood orange olive oil for salads.
Origin: Modena, Italy
Our olive oils and vinegars dont just come from a supplier, we actually have visited some of their farms in Italy and California. We have hand selected their products to sell to you. We don’t simply purchase from one supplier, we purchase from the people we think do the best job with the flavors that you are looking for to creatively prepare or enhance the great foods you prepare.
Belindora Farms - Lodi , CA . This farm has been owned for generations and while thier primary production is great wine, they also have a passion for producing award winning oils & vinegars. Once you’ve tried their garlic olive oil or their honey ginger balsamic, you'll understand why.