White Chocolate Russian Cocktail

Ingredients:

• 1 oz. Miss Mary's White Chocolate Sinless Syrup

• 2 oz. Vodka

• 1 oz Kahlua

• 2 oz. Heavy Whipping Cream

Directions:

1. Add ingredients to a cocktail shaker with ice.

2. Shake to combine.

3. Strain into glass with fresh ice. Enjoy!

Recipe Note:

To reduce the calories and sugar in this recipe, replace the Kahlua with cold brew.

This recipe can also be served without ice in a festive glass like a martini glass or champagne flute.

Kay Timm